Bars Supervisor, Fairmont The Red Sea

• Supervise and manage daily bar operations, including opening and closing procedures, ensuring compliance with all company policies and local regulations
• Lead, train, and mentor bar staff to deliver outstanding customer service and maintain consistent quality standards
• Monitor inventory levels, manage stock rotation, and coordinate with suppliers to ensure adequate beverage supplies
• Oversee cash handling, reconcile daily transactions, and maintain accurate financial records using POS systems
• Create and maintain a positive work environment by addressing staff concerns, providing constructive feedback, and conducting performance reviews
• Develop and implement bar service standards, including presentation, preparation techniques, and guest interaction protocols
• Manage guest relations by addressing complaints professionally, resolving conflicts, and ensuring customer satisfaction
• Maintain cleanliness and organization of the bar area, ensuring compliance with health and safety regulations
• Analyze sales data and beverage trends to optimize menu offerings and increase profitability
• Collaborate with other departments to support hotel events, functions, and special occasions

• Minimum 3-5 years of supervisory or management experience in a bar, restaurant, or hospitality setting
• Proven expertise in bar operations, beverage knowledge, and mixology
• Strong leadership and team management skills with the ability to motivate and develop staff
• Excellent customer service orientation and interpersonal skills
• Proficiency with POS systems and inventory management software
• Solid understanding of health, safety, and sanitation standards in food and beverage operations
• Exceptional communication and conflict resolution abilities
• Strong organizational and time management skills
• Ability to work flexible hours, including evenings, weekends, and holidays
• Knowledge of Saudi Arabian hospitality standards and cultural awareness
• Preferred: Experience in luxury hospitality properties or international hotel chains
• Preferred: Fluency in Arabic or other languages
• Preferred: Training and development experience for staff members
• Preferred: Multi-unit bar management experience

• The opportunity to join Accor, a leading global hospitality group with an exceptional portfolio of luxury brands.
• The chance to define the pre-opening operations for two iconic resorts at one of the world’s most anticipated new destinations.
• Become part of a team dedicated to creating unparalleled luxury hospitality experiences.
• A competitive package and excellent opportunities for professional growth.
• Outstanding discounts across the global Accor and luxury brand network.

Fairmont