Executive Chef
- Jeddah, Makkah
- Permanent
- Full-time
Proven work experience 10+ years of management experience is required.Possesses in-depth knowledge of food safety regulations, HACCP, including proper food handling, storage, and cleanliness, and ensures compliance with health department guidelines, and other food safety standards.Proficiency in Microsoft Office.
Exceptional communication and leadership skills.Send CV:
Subject: Executive Chef
Expatriates