
Plant Room Technician
- Tabuk
- Permanent
- Full-time
- Carry out preventive maintenance and troubleshooting on boilers, pumps, heat exchangers, hot water systems, and other plant room equipment.
- Maintain and service kitchen and food & beverage equipment, including ovens, fryers, grills, and extraction systems.
- Conduct regular inspections and safety checks to ensure compliance, efficiency, and reliability.
- Perform timely repairs, part replacements, and adjustments to prevent breakdowns or system failures.
- Support utility operations linked to HVAC, chilled water, and sewage systems.
- Keep accurate maintenance logs, diagnostics, and performance records.
- Respond quickly to system malfunctions, alarms, and emergencies to minimize disruption.
- Work closely with the STP Supervisor and Engineering team to balance loads, optimize performance, and support sustainability initiatives.
- Minimum of 2 years' experience in a similar role within hospitality, facility management, or industrial utilities.
- Technical diploma or certification in Mechanical Engineering, Plumbing, or Boiler Operations is highly preferred.
- Experience working with plant room systems, heating infrastructure, and pressure vessels.
- Solid understanding of boiler mechanics, pressure systems, pump maintenance, and utility controls.
- Familiarity with regulatory safety standards, chemical handling procedures, and water treatment protocols.
- Ability to read and interpret technical manuals, engineering diagrams, and control schematics.
- Strong problem-solving skills with a hands-on approach and attention to detail.
- Effective communication skills in English; capable of documenting activities and coordinating across departments.
- Ability to work under pressure, manage multiple tasks, and respond to emergencies with professionalism.
- Flexible with working hours, including weekends, holidays, and on-call shifts.