Supervisor – Fast Food Restaurant
Broasted King
- Al Madinah
- Permanent
- Full-time
Age Limit: Below 30 years
Iqama Requirement: First Transfer OnlyRequirements:
Experience:Minimum 3 years in a well-known fast food outlet or restaurant within Saudi Arabia as a Kitchen Supervisor.
Languages:Arabic (Colloquial): Fluent speaking and reading (Compulsory).
English: Good command in speaking, reading, and writing (Compulsory).
Note: If you are not proficient in Colloquial Arabic, please do not apply.Work Attitude:Must be hands-on and ready to assist in daily operations (cutting, marinating, assembling, etc.).
Willing to strictly follow the restaurant's standard cooking and packing procedures (training will be provided).
Must maintain hygiene standards and ensure discipline among staff.Supervisor Responsibilities:Lead and actively support the kitchen team during busy hours.
Monitor product quality, preparation time, and portion control.
Ensure packing accuracy and cleanliness standards.
Handle basic inventory and report low stock.
Assist in training new staff according to restaurant procedures.
Report directly to the branch manager.Interview Status:Trial interviews are currently ongoing.
Make an appointment and demonstrate your readiness to be part of our team.Application Instructions:
Please include the following details in your application:Brief description of your current role and job history (specify restaurants or chains you've worked in).Your estimated speed for tasks such as:
Cutting, cleaning, and marinating 100 chickens.
Assembling sandwiches within 10 minutes.
A work profile video showing your speed and hygiene practices (kitchen tasks, sandwich wrapping, etc.).Additional details:
Iqama status.
Baladiya card status.
Number of previous transfers.
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