Captain Waiter – Persian (Irani) CuisineJob DescriptionThe Captain Waiter – Persian Cuisine is responsible for leading and supervising the service team in a Persian-themed dining environment. The role requires deep knowledge of Persian culinary culture, strong leadership in guest service, and the ability to train and guide waitstaff to deliver a refined, authentic, and engaging dining experience.Key ResponsibilitiesGuest Service & Operations:- Greet and escort guests to their tables with professionalism and warmth.- Ensure guests are offered menus, specials, and detailed descriptions of Persian dishes and drinks.- Supervise and support waiters and runners to ensure smooth service flow.- Upsell signature items and make personalized recommendations.- Monitor guest satisfaction and address concerns promptly.- Ensure tables are properly set and cleared in a timely manner.
